Ingredients: turkey thigh, onion, salt.
HALAL! GLUTEN FREE!
Nutritional value in 100 g of the product: proteins -14.37g; fat
-5.84g; carbohydrates – 0g; salt 0.1 g.
Energy value per 100 g of the product: 601KJ (144.01kcal)
How to cook: bake the meatballs in the oven at 180 C for 40 minutes, cook them on a steam bath or fry in a pan with a little oil over medium heat, turning them occasionally.



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